Unit 10: Evaluation of Biological Disease Management - Subjective Questions

PTH215 — Biopesticides And Biofertilizers In Plant Disease Management • Practice Questions with Detailed Answers

20 questions

1

Define the laboratory evaluation of biological disease management agents. State its major objectives.

2

Explain the dual-culture technique used to evaluate antagonistic microorganisms against fungal plant pathogens.

3

Describe the poisoned-food technique for evaluating metabolites of a biological control agent against a plant-pathogenic fungus.

4

Explain how volatile and non-volatile metabolites of biological control agents are evaluated under laboratory conditions.

5

Distinguish between antibiosis, competition, and mycoparasitism as mechanisms detected during laboratory evaluation.

6

Describe a laboratory assay for determining the effect of a biological control agent on pathogen spore germination.

7

Explain the importance of experimental controls, replication, and randomization in laboratory screening of biological control agents.

8

Derive the formula for percentage inhibition of radial growth and calculate the inhibition when pathogen growth is 80 mm in the control and 32 mm in the treatment.

9

Describe methods used to evaluate lytic-enzyme and siderophore production by biological control microorganisms.

10

Discuss the limitations of in vitro assays for predicting the performance of biological disease management agents on plants.

11

Define greenhouse evaluation of biological disease management and explain why it is necessary after laboratory screening.

12

Design a greenhouse pot experiment to evaluate a biological control agent against a soil-borne plant pathogen.

13

Differentiate between disease incidence and disease severity. Explain how each is measured in greenhouse experiments.

14

Explain how the percent disease index and percent disease control are calculated and interpreted in greenhouse studies.

15

Compare seed treatment, seedling root dip, soil application, and foliar application of biological control agents in greenhouse evaluations.

16

Describe how the timing and concentration of biological control-agent application can be optimized in a greenhouse experiment.

17

Discuss the environmental and biological factors that influence the effectiveness of biological disease management agents under greenhouse conditions.

18

Explain how plant-growth promotion and phytotoxicity should be assessed during greenhouse evaluation of a biological control treatment.

19

Describe suitable experimental designs and statistical analyses for comparing biological disease-management treatments in a greenhouse.

20

Compare laboratory and greenhouse evaluation of biological disease management strategies, and outline the criteria for advancing a candidate to field testing.